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La Petit Noisette

La Petit Noisette

We love our bread, we love our butter, and most of all, we love each other.

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Tag: Japanese knives

Japanese carbon steel knife care and rust removal from knives

Instructions on using a Japanese Sabitoru stone (錆びとる) to maintain and care for your traditional carbon steel kitchen knives.

carbon steel, Edomae Sushi, japan, Japanese knives, knives, sharpening, water stone
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